There are endless possibilities when it comes to what goes good with fried chicken. Some people might prefer a simple side of mashed potatoes or macaroni and cheese. But others might want to get more creative, pairing their fried chicken with a salad, biscuits and gravy, or even waffles! Here are some ideas to make your next fried chicken dinner even better!
- 1 Biscuits
- 2 Mac and Cheese
- 3 Baked Beans
- 4 Cornbread
- 5 Mashed Potatoes
- 6 Hush Puppies
- 7 Coleslaw
- 8 Corn on the Cob
- 9 Fried Okra
- 10 Fried Green Tomatoes
- 11 Green Beans
- 12 Potato Salad
- 13 Watch the video: How to make fried chicken at home
- 14 FAQ: Side Dishes For Fried Chicken
- 14.1 Why eat fried chicken must have side dishes?
- 14.2 Is eating fried chicken good for health?
- 14.3 How many calories are in a piece of fried chicken?
- 14.4 What is the best side dish of fried chicken?
- 14.5 Why do people like to eat fried chicken?
- 14.6 Can fried rice be served with lemon?
- 14.7 What nutrients are inside fried chicken?
- 14.8 How to store fried chicken?
- 14.9 Where was fried chicken born?
- 14.10 Can fried chicken be stored in the freezer?
- 15 Conclusion: What Goes Good with Fried Chicken
Biscuits are the true Southern staple. They aren’t just for breakfast, but also serve as an exquisite addition to dinner parties and potlucks! Oh my, I can’t even describe the taste of this dish. It’s like an exquisite harmony between fried chicken and buttermilk biscuits served with sauce on top for that extra special touch!
There are a ton of biscuit recipes out there, but for me simple buttermilk biscuits always spices things up.
Mac and Cheese
You don’t know what goes good with fried chicken, try Mac and Cheese now! The taste will be great.
Southern food is all about the never-ending spiritual connection that you have with your food. Southern Starches like Mac and Cheese will always be a classic, no matter how many times they try to replace it or come up with something new for us!
Tender, juicy and savory chicken with a hint of nostalgia? Now that’s just pure love.
Baked beans are a common side for barbecues, but they also taste amazing when paired with fried chicken. The sweet and smoky flavors complement the savory meat wonderfully! You can’t go wrong with a bowl of beans on toast. Plus, these baked goods are also hearty so they’ll easily satisfy those growling tummies!
Inserting irresistible baked beans into the equation is like adding whipped cream on top of your favorite dessert. The collision creates something that’s better than expected and more satisfying than you could have ever imagined!
Chicken and cornbread go together like biscuits do, but there’s more than just a flavor pairing here. The tender texture of the bread soaked in honey or topped off with cheddar cheese complements any type fried meat well!
I’m all about the sweet and savory, so cornbread is right up my alley. Just imagine all that gooey cheese and cornbready goodness coming together to create a masterpiece! If you’re thinking of going for something different, then you absolutely cannot go wrong with cornbread. You’ll be drooling in no time.
Mashed potatoes are the perfect side dish to go with southern fried chicken. These two dishes have been together since dinner was first cooked in America, and there’s just something about them that makes us feel at home.
What’s more royal than a feast fit for the king or queen? slaughtered lambs on bias, juicy fried chicken and mashed potatoes. It’s an experience you won’t forget anytime soon!
What better way to commemorate your most recent royal encounter than with this exquisite meal? You’ll be treated like the king or queen during our feast fit for a king. We’ve got juicy fried chicken and mashed potatoes waiting on you, so order up.
So, you know how dogs can be a little bit vocal sometimes? Well one day some cook was cooking up his dinner and the barking from outside got on top of him. To stop the noise he used these balls made out corn meal to silence them!
I don’t have the tapes to confirm this story, but here’s one thing I know for sure: hush puppies taste amazing.
Coleslaw is the perfect side dish to any fried chicken meal. It’s also good for when you’re feeling under-the-weather, which means that not only do your friends appreciate how delicious it tastes but they’ll be happy because this will make them feel better too!
The perfect pairing for this rich and savory fried chicken is a refreshing drink. It’s crisp, tangy flavor goes down smooth with graten in every bite.
Corn on the Cob
You don’t know what goes good with fried chicken, try Corn on the Cob now! The taste will be great
The corn on the cob is a simple yet delicious side to any meal. If you’re having fried chicken, then this ingredient can really up its flavor profile by giving off that sweet crunch when currents slide through your teeth and into taste buds.
If you’re looking for a way to make your corn on the cob taste better, then try cooking it in milk and butter. The flavor of this dish gets even more intense when cooked with these ingredients!
You’re already deep-frying chicken, so why not use that oil to make fried okra? And if you want it even more interesting add some crushed pecans into the batter for an extra crispy side. Believe me; I know what i’m talking about because this little addition is insanely good!
There’s something about fried okra that just makes it a perfect side dish for any meal. Whether you’re going for southern-style or just something on the go, fried okra will always hit the spot! So what are you waiting for? Go ahead and grab some today. You won’t regret it!
Fried Green Tomatoes
Fried green tomatoes are a staple of southern cuisine, but they can also be used as an appetizer. The tartness of this dish pairs perfectly with fire-crackling chicken, so grab some today and enjoy all that fried goodness!
The secret to getting the perfect crunch on your fried green tomatoes is all in how long you let them sit in the batter. If you’re after that perfect crunch, then try letting them sit for about 20 minutes before frying them up!
Finally, no southern fried chicken feast is complete without green beans on the side. These crispy vegetables are a must-have for any southern meal, so don’t forget to add them to your next order!
If you’re trying to keep your calories in check but still want that amazing deep-fried taste and crunch, then try boiling your green beans until they’re tender then frying them! You’ll be surprised at how delicious this side dish is.
When it comes to fried chicken, you can’t go wrong with any of these sides. Whether you’re looking for a rich and savory main or just a hint of crisp in your greens, there’s something here to satisfy all your cravings. So order up today and dig in!
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Potato salad is the perfect side dish for any fried chicken meal. It’s creamy, tangy flavor gets all mixed up with the savory and juicy flavors of fried chicken to make your taste buds sing. And when you’re feeling sick it can help you feel better too!
If you want your potato salad to stand out, then try mixing it up by adding in some extra ingredients like bacon, onions, or even herbs. You’ll be surprised at how delicious it is!
Watch the video: How to make fried chicken at home
FAQ: Side Dishes For Fried Chicken
Why eat fried chicken must have side dishes?
There are a variety of reasons why fried chicken is best enjoyed with side dishes. Some people might enjoy the crispy and crunchy texture of fried chicken on its own, while others value the flavor contrast that comes from pairing it with other foods.
Is eating fried chicken good for health?
There is some debate around whether or not fried chicken is actually healthy. While it does contain protein and many other nutrients, it is also high in fat and can contain large amounts of sodium when purchased from fast food restaurants or prepared with store-bought marinades. For these reasons, it is generally recommended that you enjoy fried chicken in moderation, and pair it with other healthy foods like vegetables, whole grains, or lean proteins to help balance out the nutritional profile. Nevertheless, there are numerous ways to make fried chicken healthier, such as baking it instead of frying it or using an oil-based marinade that is lower in fat and sodium. In the end, the choice is up to you and your individual dietary needs and preferences.
How many calories are in a piece of fried chicken?
The number of calories in a piece of fried chicken can vary depending on the size and preparation method. Generally, a single serving (3-4 ounces) of fried chicken will contain between 200 and 400 calories, with more calories coming from the breading or batter that is used to coat the meat. However, you can reduce the calorie content by baking your chicken instead of frying it, or by using a leaner marinade that contains less fat and sodium.
What is the best side dish of fried chicken?
There is no definitive “best” side dish of fried chicken, as different people have different tastes and preferences. Some may prefer mashed potatoes or coleslaw to help balance out the flavor and texture of the crispy chicken, while others might favor a variety of other options like corn on the cob, hush puppies, green beans, or cornbread. Ultimately, the best side dish of fried chicken is whatever you enjoy most, whether it be classic or creative, simple or complex. So go ahead and treat yourself to your favorite side dish next time you’re craving some delicious fried chicken!
Why do people like to eat fried chicken?
There are many different reasons why people enjoy eating fried chicken, but in general, it is a highly crave-able and satisfying dish that is rich in flavor, texture, and nutritional value. Whether you’re looking for a quick meal on the go or hosting a dinner party with your friends and family, fried chicken is a crowd-pleaser that is easy to prepare and incredibly satisfying. Additionally, the crispy texture and savory taste of fried chicken are highly crave-able, making it a popular comfort food for many people. And finally, because of its high protein content and range of other nutrients like vitamins and minerals, many health-conscious individuals also enjoy incorporating fried chicken into their diets as a satisfying and nourishing meal. So if you’re looking for a delicious, crave-able dish that is sure to satisfy, look no further than fried chicken!
Can fried rice be served with lemon?
Yes, fried rice can be served with lemon. Lemon is a popular and flavorful ingredient that pairs well with many different types of dishes, including fried rice. The tart and acidic flavor of the lemon juice helps to brighten up the savory flavors in the dish, while also adding an extra layer of brightness and freshness to the overall taste. Additionally, the brightness of the lemon juice complements the crispy and golden brown texture of the fried rice, making it a delicious choice for any meal. So whether you’re looking for a flavorful side dish to go with your favorite entrée or just want something light and refreshing to enjoy on its own, try serving your next batch of fried rice with
What nutrients are inside fried chicken?
Fried chicken is a highly nutritious and satisfying dish, as it is rich in protein, vitamins, minerals, and other important nutrients. In particular, the breading or batter that is typically used to coat fried chicken is rich in B vitamins like niacin and thiamine, which are necessary for proper metabolism, brain function, and nerve health.
How to store fried chicken?
There are a few different ways to store fried chicken, depending on the type of leftovers you have and how long you want them to last. If you only have a small amount of leftover fried chicken, it can be stored in an airtight container in the refrigerator for up to 3-4 days. Alternatively, if you want to save your leftovers for longer or want to freeze your chicken, it can be stored in an airtight container or freezer bag for up to 3-4 months. When storing fried chicken in the refrigerator or freezer, it is important to keep it away from other foods that have strong odors, as this can cause your fried chicken to spoil more quickly.
Where was fried chicken born?
There is some debate about the origins of fried chicken, but it is generally believed to have originated in either Western Africa or ancient Rome. Some historians believe that the country of Italy was where early Roman cooks first began frying up pieces of chicken for their wealthy patrons, while others suggest that fried chicken may have been a traditional dish among West African cultures who
Can fried chicken be stored in the freezer?
Yes, fried chicken can be stored in the freezer. Freezing is a great way to preserve your leftovers or bulk purchases of fried chicken, as it prevents the food from spoiling and allows you to enjoy it at a later date. To freeze your leftover or stored chicken, simply place it in an airtight container or freezer bag and store it in the freezer for up to 3-4 months. When you’re ready to enjoy your fried chicken again, simply thaw it in the refrigerator or microwave until it is fully defrosted, then reheat as desired. However, be sure to keep an eye on your leftovers while they are thawing, as they may begin to
Conclusion: What Goes Good with Fried Chicken
There are many great side dishes that go well with fried chicken, including coleslaw, corn on the cob, fried okra, green beans, and potato salad. Whether you’re looking for sweet or savory flavors to complement your meal, these sides have got you covered. So next time you’re craving some crispy fried chicken, don’t forget to order up some of these delicious sides to go with it!
Spencer Addison is the CEO and founder of Fajita Taco Place, a Mexican restaurant in San Antonio, TX. Spencer opened Fajita Taco Place in order to provide his community with some of the best Mexican food around. His tacos, enchiladas, and chili are sure to tantalize your taste buds, and his friendly staff is always happy to help you out. Plus, his prices are more than reasonable for the quality of food you receive. If you’re looking for a great place to eat in San Antonio, TX, make sure to check out Fajita Taco Place!